Eco-Crust Bird Pies are made from unbaked pastry dough, peanuts, corn, sunflower, wheat, and millet seed. The pies are baked at 320°F for 3 hrs. In the process, this dehydrates them for extended shelf life.

The Bird Pies are 4 inches in diameter and about 1 1/4 inches thick.

The pies come inside a net bag and are wrapped in plastic. Once the plastic is removed, the netting can be hung from any surface where birds can perch. Alternatively, insert Bird Pie into an Eco-Crust Feeder (sold separately) similar suet-style feeder.

"Birds, especially woodpeckers and blue jays, love them!"

Unbaked pastry dough, peanuts, corn, sunflower, wheat, and millet seed.